How To Make Meat Bread - Recipe

How To Make Meat Bread - Recipe


  • Half a pack of fresh yeast
  • 1 tablespoon of granulated sugar
  • 1 teaspoon salt
  • 5 cups of flour
  • Half kilo of ground beef
  • 1 onion
  • 5 green peppers
  • 2 tomatoes
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1 teaspoon of black pepper
  • Half a teaspoon of oil

Recipe for Meat Bread?

For the dough, fresh yeast is taken into the kneading bowl. Add powdered sugar and mix it. After adding salt and flour, it is kneaded by adding controlled water. The dough is left to ferment. For the stuffing, chopped onions, green peppers, and tomatoes in a blender, ground beef, salt, red pepper flakes, black pepper, and oil are blended. The fermented dough is divided into 8 meringues. Thinly rolled phyllo dough is spread with a lot of minced meat and baked in a preheated 200-degree oven.

For more food recipes, please visit our food blog.